This place is great.
I had a dinner here after a period spent in Vietnam for my work, and I found the same magic atmosphere I found in the original places, with the addition of a sophisticate French touch.
The owner is an highly educated lady, former Sorbonne professor, born in France by Vietnamese parents.
"Vietnam mon amour" dishes have her fresh but sophisticated flavors, very traditional but very balanced at the same time.
The price is not cheap, but it worth the experience.