I had dinner out in this restaurant one week ago. I must admit that the place is nice and cured, I liked the walls in red bricks and in general the way it looks…I would say that the style is typical of an Italian tavern, but a lot more chic. Definitely lovely! Also dishes were appropriate, a good mix between the traditional Venetian cooking and modern coking. Maybe the service was a bit slow, but I think it is not a big issue when atmosphere, wine and food are good!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.