We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

“Paghi per buono e ricevi ottimo”

Gelateria Simonetti Ermanno
Price range: $1 - $10
More restaurant details
Restaurant details
Good for: Bar scene
Description: In 1963 the young sammargheritese Ermanno Simonetti decided to open a bar-gelateria involving her family in what was his passion for producing homemade ice cream.His goal has always been to create a superior product, made exclusively from fresh, natural ingredients: milk, cream, eggs, sugar and fresh fruit.From this base are born great many other tasty products: zuccotto, truffles, meringue, mandarin filled with ice cream, frozen desserts and ice cream cakes.Since 2010, our ice cream is produced in the new and increasingly large laboratory site in Santa Margherita, which allows in a modern facility to recreate every day, with the old recipe of Herman, the ice cream to be allocated to our stores.
Write a Review

62 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • Dutch first
  • English first
  • Italian first
  • Japanese first
  • Russian first
  • Spanish first
  • Any
English first

Travelers who viewed Gelateria Simonetti Ermanno also viewed

Rapallo, Italian Riviera
Zoagli, Italian Riviera
Santa Margherita Ligure, Italian Riviera
Santa Margherita Ligure, Italian Riviera

Been to Gelateria Simonetti Ermanno? Share your experiences!

Write a Review Add Photos & Videos

Owners: What's your side of the story?

Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.

Claim Your Listing