My daughter and I visited the Cinque Terre area of Italy this March. Although the villages were mostly deserted (off season and rain), we happened upon this restaurant. What a find! We had mussels, which arrived at our table in a steaming pot and dished out tableside; pesto pasta; swordfish. The food was excellent and the service perfecto! Can't recommend this restaurant highly enough. Wish we were in town long enough to go back.
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