I went to this restaurant twice in one week.The fried zucchini flowers were exceptional and I could have eaten a second plate easily. The pumpkin pasta was yummy and so was the ravioli and the steak. The service was courteous however lacking a bit for any follow-up after our main course.
I didn't feel any special ambiance about the place although it was clean and conveniently located in the historical center. Tables were not too close together and there were nice mosaics on the walls but there seemed to be a lack of personality in the place.
Also, my first attempt to go was on a Wednesday night only to find it was closed...this was very frustrating because there are no hours posted on the door.
I would however recommend this restaurant simply because the food was very tasty.
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