We were very impressed with this restaurant for many reasons including the delicious food, top notch service and extensive wine list. We started with the tortelli trio, jake and cheese, potato with black truffle and finally pumpkin and they were perfectly delicious! On another visit we started with eggplant Parmesan, a classic dish done to perfection. For mains we had the crispy duck (unbelievably delicious) and veal with local mushrooms, also divine. The side of roasted potatoes was so good that I was tempted to eat just that all night. Desserts were budino chocolate for any chocolate lover and house made gelato with fresh raspberries- a must have. A reasonably price for an unforgettable dining experience. Real food, local ingredients, culinary excellence.
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