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“Find it,- eat there!”
Review of Perlage

Perlage
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Ranked #26 of 728 Restaurants in Parma
Certificate of Excellence
Price range: $13 - $40
Description: Perlage is a restaurant near the station which offers you a taste of local food and original fish dishes. Perlage gives you an unic experience with its fresh ingredients, most of them are hand made.
Restaurant details
Description: Perlage is a restaurant near the station which offers you a taste of local food and original fish dishes. Perlage gives you an unic experience with its fresh ingredients, most of them are hand made.
Reviewed June 27, 2018

Had seen the restaurant recommended on Trip ad. and that was good, for the place is difficult to find by chance. It is placed in the backyard of an apartment building and looks strange from outside. Situated next to a parking lot, and really not looking particularly accommodating. But don't judge a dog by its collar,- the restaurant is nice inside and the food is excellent!
It is a typically italian menu, but the food is prepared in a modern, not heavy style. Lovely home-baked bread. It is possible to have dinner outside. Nice winecard. Excellent service, very attentiv waitress.Very reasonable prices.

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Thank Charlotte3480
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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4 - 8 of 267 reviews

Reviewed June 15, 2018

We read about this restaurant on Trip Advisor and made a booking expecting it to be good but if far surpassed our expectations. On arrival we were greeted warmly by Michaela and given a lovely glass of Prosecco to drink whilst we perused the menu. What a great start to the meal!! The food was just delicious, from the amazing bread 'til the petit four everything was first class. So much so we returned two evenings later.
I can honestly say, we were completely bowled over by the standard of service and food. Well done to all at Perlage, you deserve to do really well.

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Thank Henkeepers
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 25, 2018

We made the reservation, double checked the odd location near the train station and found it in a cul de sac at the back of a parking lot next to a pizzeria. Hmm. It’s not an attractive site. However, once inside we found an elegant room with white table cloths; attractive art on the walls; lovely place settings. Even though we made a 7:30 reservation, it was becoming apparent that we were going to be the only – or among the few – people eating in this restaurant. A large basket with a variety of great bread, which they bake themselves, was brought to the table. The prosecco glasses suggested something, but it was only after we ordered did the waitress bring prosecco – rather than the usual glass while reading the menu. Once we ordered, three rounds of sausage were brought to the table. The menu wasn’t large, but my wife a ordered the sea bass, and I ordered the pig cheeks. We split a primi of very good tagliatelle with rabbit: the pasta was delicious but the rabbit part was a bit bland. My wife’s sea bass was good, maybe even very good. It was on an asparagus crème and half tomato. Perhaps the sesame crust on the fish caused it to be a minute or two over-done. My pig cheeks were rich and delicious.
The wine was very oaky – alright. When we finished and didn’t order dessert, a plate of sweets was delivered. Overall a very nice dinner – not great but good. With only two other tables occupied when we left a little after 9:30, we wonder if this place is long for this world.

Thank robin082
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 20, 2018 via mobile

Excellent and attentive service, a nice varied menu and the food was outstanding. One of the best places we have eaten in Italy. The staff go above and beyond to make you feel welcomed and comfortable. The seafood dishes really were amazing, thankyou.

Thank Nick H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 22, 2018

We enjoyed dinner and lunch here.on both occasions we opted for the set meal which features either fish or meat.
Starters are local meats or warm squid ,prawn and octopus salad.Followed by cheese ravioli with parmesan or an anchovy and tomato fine linguine.All very good,as were the desserts.Wine is good value and you are offered a complimentary prosecco.The bread basket is so tempting and full of interesting rolls and breadsticks.
A friendly relaxed atmosphere with enthusiastic staff with very good English.you felt valued as a customer and that everyone was keen for you to enjoy your meal.which we did thank you.

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Thank mc m
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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