This place was unbelievable. Since it was across from the hotel where I was staying it, it was perfect. The menu is presented to you on a chalkboard and there is only one so you will have to wait if another table is using it. There are no descriptions and it is in Italian only but the servers speak some English and they will describe all the plates and recommend them. Like most restaurants in Italy there is the bread and service fee but the food is exquisite. I ordered the linguine ai ricci (linguine with sea urchins) and the cannoli for dessert. Both were delicious. I ordered a local white wine which was just perfect.
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