We were warmly welcomed as we entered this restaurant by the owner, Antonella. She patiently let me practice my broken Italian with her which made our visit that much more fun. She was attentive to our menu choices and helped us choose something we would like. I did not feel rushed or pushed to order more than we could eat. We went back a second time as we enjoyed this restaurant the most while in Bologna. The chocolate mascarpone dessert Antonella made was absolutely delicious and the best we had there. You must enjoy the charm of this restaurant.
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