The food is fantastic and really plentyfull!!! we had a gourmet meal with a big appetizer made of mozzarella di buffala, mortadella, olives, tomatoes, cheese, various homemade breads etc......(it would have been enough as a meal if we had eaten it all but paced ourselves!!!!). The actual starter and main courses were original and really amazing. It has to be said that there is no menu, and no price when you come, the waiter (probably the owner) who speaks English, tells you verbally the menu and you choose "blindly", hoping for the best...and believe me the best did come for us...my expended waistline is my witness...we shared a desert (I don't know where we found the space left in our stomac) and a coffee with digestive for my partner and when the bill came, we simply could not believe our eyes, given the quality of the food we just had. Euro 115, this included a bottle of decent dry Lambrusco that cost only euro 15. All in all, it must be one of the cheapest meal I have ever eaten for that level of quality. yummy!!!!!
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