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Antica Osteria Romagnola
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Ranked #359 of 1,902 Restaurants in Bologna
Certificate of Excellence
Price range: $24 - $33
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Romantic, Local cuisine, Special occasions
Dining options: Lunch, Dinner, Reservations
Neighborhood: Santo Stefano
Reviewed September 25, 2012

We were recommended the restaurant by a friend as one with very good food, and if was nice. As all Italian food, it offers a good selection of nice food, but don't expect a foody masterpiece - just a wholesome homemade food, paired with pleasant atmosphere and some background music.

There is just one big drawback - there are no menus. And i thought at first they just didn't have them in English, but the waited recited all dishes in Italian for local guests, so you have to rely on your, and your waiter's memory to choose your meal. We went for seafood starters and were then only offered seafood mains, without realising that there were meat options available until we overheard them being offered to other guests - slightly disappointing.

We were then offered an appetiser, which they 'normally serve to all guests'. Expecting something along the lines of olives and bread, we were pleasantly surprised with a platter of delicious seafood selection, but then were a bit put off, when we got charged 14EUR for that...

All in all, if you fancy a gamble, it's not a bad place to try, but don't count on knowing, what you will be eating until it's brought to the table.

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1  Thank Zennju
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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52 - 56 of 386 reviews

Reviewed July 8, 2012 via mobile

The night before we dined at the number 2 ranked trip advisor restaurant in Bologna. Our meal tonight was a whole another level of culinary execution. The restaurant was recommended by our hotel and a wine maker that we visited earlier in the day. I am glad we did not check out the restaurant's trip advisor ranking, because we would have been scared off. The meal has been one of the best meals I have had in a long time. Here is why:

The owner demonstrated passion to please us. Eventhough his English is not that good, he personally went over his specials with us. He was genuinely interested in us feeling welcome in his restaurant.

All of his specials had a high degree of complexity to them. There were several great appetizer choices. We selected to share the tortollini with white truffles. I am attaching a picture. The appetizer was pretty, ate extremely well and was reasonably priced.

For our entrees, my wife selected bronzini over tomatoes, paper thin ribbons of potatoes, and artichoke hearts in a wine broth. The dish was prepared in a clear type parchment paper. The paper was opened table side, and the aroma was wonderful. The dish ate extremely well.

For my entree I selected red snapper prepared in a sealed jar to lock in the flavors. My meal was tremendous.

For dessert we shared a strawberry tiramasou. It was great. At the time of dessert the owner brought out at no charge a peach after dinner drink that was quite good.

Our two entrees, two appetizers, dessert and a bottle of sparkling white wine was extremely reasonably priced at $107 Euros. When the bill came the owner also brought out a 1/4 bottle of lemon cello at no charge. I am not saying that on every dining occasion so many items will be comped, I am saying that for us it demonstrated that he really enjoys taking care of his customers.

This was a great meal, and I hope that you have the opportunity of dining here.

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2  Thank Kirkhalpern
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 18, 2012

Very personal attention - it seemed the person who took our order was also preparing the food (not sure about this, but he really knew everything about the menu.) Food was very good, huge portions, and good enough that we went back for a second meal.

Thank sevencountriessofar
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 4, 2012

Unless you live in the neighbourhood, this place has to be recommended, otherwise you won´t find it. And you would never expect to find behind this modest door in this side street one of the best restaurants in town. It´s traditional bolognese food, but not just the usual tortellini and ragou, it´s more developing something similar with the same indegrients. Immagine you grew up with tortellini and ragu and you still love it, but during the years you have refined your palate and every now than you prefer a change, but still want to eat local - that´s when you come here!
There is no written menu and so you don´t know the price when you order, at the first time it makes most people nervous, but it´s not overpriced. The menu is changing through the season, wonderful creations with the best possible indegrients. With the water you get an outstanding plate with salsas, olives and mozzarella, the setting has charme and taste. Even for tourists it´s an interesting supplement to the typical Bologna Pasta Restaurant!

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1  Thank Golosa-I
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 3, 2012

This is a beautiful restaurant with amazing food. The freshest mozzarella EVER and some of the best pasta I had in a week (which is saying a lot because I had ALOT of pasta). Would definitely visit again.

1  Thank SLKspingirl
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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