Round about 7.30 pm we walked into the "garden" by the bar and were greeted cordially and shown to a table near the "fountain" which served as a pleasant backdrop. We asked for a tomato juice with more lemon and angostura than is usual but with the few usual drops of lee & perrins worchestershire sauce and a pinch of salt. It was served up to the table with a carrot and my partner thought it was spicy enough and really good. The mojito I asked for on the other hand wasn't a mojito it had no crushed ice just a couple of ice cubes, leafy mint not cruched no brown sugar no trace of lime but yes, there was only a faint trace of bacardi and plain water...Shocking .the worst I have ever had!!!
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