One of my colleague (southern italian) recommended this trattoria. What an amazing experience especially in trastevere where you will mostly find touristic restaurants. This restaurant is led by a kind owner who does not hesitate to give you good advises on dishes which are not especially the most expensive. We shared with my gf one antipasti, two main dishes and three desserts!! Special mention for the chestnut mousse which is so far one of the best dessert I ever tried. Do not hesitate to take the wine of the house.
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