The restaurant was small and friendly, the staff were lovely and very attentive. The owner was there which is always good. He was very attentive and spoke to every customer. I chose the Black Truffle Brushetta to start with, which was only 6 Euros and was delicious. For mains I had Sea Bass with Cherry Tomatoes and Linguine. It was truly wonderful. The service was amazing, we didn't feel rushed, but could have done with a longer break between starter and main course. I would definitely recommend this restaurant. it was very very good value. 2 starters 2 main courses and a bottle of wine came to 65 Euros.
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