Do not ask for the meny. Ask for Ciro’s advise and follow him on your taste journey. We wanted seafood meals and wine and we wanted them to be “piatti tipici di Napoli”… And we got more than that. The wine was excellent. The meals were perfect – starters consisting of combination of salty and sweet flavors continued by shells, octopus, fish soup, fried fish, baked fish.. All the meals were extremely light and yet of thick taste. A dessert was silky and soft. We got music as well. We got limuncino. And we got the exceptionally warm feeling of welcome by three generations of a family serving their meals with entire love. You can taste the love, as if it was the most important ingredient. A place you must visit. Minimalistic interior, but memorable experience.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.