Tucked away in a side street, we had a wonderful meal here. We split gnocchi with spinach and gorgonzola -- it was al dente and creamy and perfect. following one had pork chop with peppers and one had veal marsala with a shared side of spinach Both were delicious. Dessert was a panna cotta topped with tiny intensely flavored strawberries. We took out waiters advise on a wine from the area and were not disappointed.
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