We live few meters from this quite new restaurant and used to ignore it as we had few other favorites near it.
We tried once as it was always busy...and we enjoyed it a lot!
You may go for the typical Tortilla (Betanzos style so be aware of the runny egg) or local raxo (pork with paprika)...But I would recommend queen scallops, mussels and some type of blue fish almost raw.
Great desserts too
Slightly more expensive than nearby tapas bars and restaurants in the same street...But worth trying!
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