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“The best restaurant in Sitges”
Review of eF & Gi Restaurant - CLOSED

eF & Gi Restaurant
Cuisines: International
More restaurant details
Restaurant details
Dining options: Late Night, Breakfast, Reservations
Description: Phone: +34 93 811 3307
Reviewed June 26, 2013

There is no doubt, eF&Gi is the best restaurant in Sitges!!
I stay for 5 days in Sitges in June and I spent three dinners in eF&Gi. Food is amazing, service perfect. A must to try is the tuna carpaccio (hand cuted) that melts in your mouth and the Thai Salad: gorgeous! If you stay in Sitges you have to try eF&Gi!

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Thank Marcoskeggia
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviews (305)
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71 - 75 of 305 reviews

Reviewed June 26, 2013

You feel a warm welcome directly when you enter the restaurant. The food and the service from Fabio and his team is one of the best we have ever experienced. A must when you are in Sitges!

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Thank Ulrikafors
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 26, 2013

We eat here every year! the lunchtime menu is extensive, explained in detail and served with such a warm welcome, not always the case in Sitges!

Can't wait to go back in a few weeks' time!

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Thank Neil L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 23, 2013

Went here with high hopes after reading the reviews.

The service is one step off abysmal. Despite max capacity around 34 people and three staff they ran around haphazardly ignoring people that sat waiting ages while serving people who just walked in. Could not work out if these were their 'favourite' people or just they have the organizational acumen of Basil Fawlty. Took nearly half an hour just to get offered a drink.

Food was average at best, with grandiose names and lists of ingredients.

I ordered rack of lamb. I like rack of lamb but struggled with this one. Someone needs to learn how to choose quality meat because mine was tough, rubbery and hard to cut or chew (a first for me in 40 years of rack of lambs). Flavour was soy sauce, but like it had been drenched in it and over poweringly salty. Meat was close to raw, so far away from pink/tasty but having waited over an hour from walk in to dinner I was hungry and decided to let it ride. I rarely saw anyone tocomplain to anyway due to the chaos.

Starter was foi gras. Asked if it was a liver or a pate. Was assured it was a liver and then delivered pate. Tasted more like pork pate .... very bland.

My wife's food was unmemorable.

One of the owners was there, he is nice enough but perhaps in the wrong business. Feels more of a hobby based on the chaotic service.

Most memorable was the bill. Very high for the taste and quality.

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1  Thank marknadel
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 20, 2013

Fabio & Gregg make you so welcome its untrue coupled up with fabulous food and drink this place is a must do for Sitges sightseer

Thank MichaelMcBride
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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