I have been to several excellent restaurants and was worried that Can Roca wouldn't live up to the hype. I could not have been more wrong.
I food is nothing short of magnificent. We went for the feast menu accompanies by a few bottles of local wine and every dish was a masterpiece.
The service was faultless and the atmosphere the same.
I was also lucky enough to have a tour of the kitchen, and met two of the three brothers - both realyl lovely guys.
If you are a reasonably adventurous eater and can afford it, go here. It is expensive, but a couple of hundred euros for 19 courses and a few glasses of wine is, in my opinion, worth every single penny. I would go back in a heartbeat.
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