This was the very first restaurant I ever visited in Barcelona (or anywhere in Spain for that matter). Also one of the best.
Absolutely wonderful food, wine and service - our waiter spoke excellent English and gave us lots of really helpful advice about the city.
The standout dishes were the Paella and the Sangria. The latter was served just like wine, we got a small initial sip to taste it and they would then sweeten it based on our preference!