The restaurant is inside the hotel with minimalistic design
The dinining ecperiance was fantastic. Jordi the name of the chef was with feran adrian at el bulli had fantastic food ideas.
We had the tasting menu with 14 dishes. After we finished our meal i was able to join the kitchen and to meet all the staff.
Perfect and freindly service
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.