Had breakfast here one morning 2.99 euro big breakfast with a drink set us up for day.
Plus ate here twice in the evenings with there 7.95 euro menu including starter, main and dessert.
I had Parma ham with melon and my partner had seafood cocktail to start with which were lovely. Both time we had steak, with either pepper sauce or fried onions, which came with chips, rice and veg. The fillet steak was excellent quality couldnt fault it it just melted in our mouths. I would just go back to Tenerife to that restaurant for the steaks if I could. We had chocolate cake and choco and cream waffle for dessert which were delicious and left us well and truly stuffed.
The staff were polite and friendly, and drink prices weren't to bad.
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