Easily the best cuisine we found in Lanzarote, the duck confit is superb and the desserts original and memorable. Set in Lagomar with its unique design the restaurant has the illuminated volcanic cliff as its night-time backdrop. Reviewers who complain about the price do not appreciate good food. The menu is very reasonably priced for food of this quality and much cheaper than the UK. Furthermore the restaurant is patronised by local Canarians - always a good sign of quality. We were so pleased to end our holiday on a high and consider this restaurant a good reason to return.
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