We had our lunch in this lovely restaurant during the Carnivale season in February. We sat outside overlooking the promanade and sea. Our waiter was really lovely, paid great attention to us and gave us great guidance in relation to the menu. The "Soggy Rice with Lobster" was fantastic! Basically like risotto but with more liquid than normal soaking lobsters, prawns and other delights. Truly scrummy! All items off the menu that were served didn't disappoint. Would definitely recommend a visit here!
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