Ive had the great pleasure of eating at Canela a number of times, and honestly every single time it seams that the team of chefs up their game.
I’ve eaten at many of the top 50 restaurants and this is totally on par however with its own unique edge. Their ability to tantalize and play with your palette without over complicated the dishes is something to be experienced, as it’s a real rarity at this level.
The attitude of the staff is incredibly warm and welcoming, plus the surroundings has a very special light and non snobby feel to it. Overall it holds an extremely homely vibe that features a fully open kitchen.
If your lucky enough to get a seat at the kitchen bar, you’ll be amongst the chefs watching them as they prepare to take you on a culinary journey. It’s like being in the middle of it which adds to the overall experience.
It’s hard to find something of this level anywhere, so I strongly suggest you book well in advance as I’m not the only one who shares this opinion about Canela.
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