We casually find this restaurant in Palma and we can Say it's very good, not touristic and the food is excellent.
French ambient, very professional service, made with passion and knowledge: could be appreciate a little bit of soft music.
We've choosed: pulpo and then "Atun rojo en crosta de sesamo" and "Lomo de lubina". All very good and well served with sofisticate style.
Superbe Tarte Tatin with vanille's icecream and good Tarte au lemon.
Interessant Carte de Vin.
Reasonable the bill.
To try if you want to live a good experience
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