We read the reviews and fancied a change from the tapas bars in the old town so decided to try Morgan’s and were not disappointed at all.
The food was really good restaurant quality I had the duck confit and my husband had the pork cheeks - both were really tasty. The desserts were lovely too. We tried to come back the following night but it was full so I would recommend booking a table as it is small. It lacks a bit of atmosphere but the value of the 3 courses including wine is great.
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