Downstairs you will be joining neighborhood retired male clients who come to have
an early evening beer and watch the football games and you can visit with the friendly
bartenders. Not sure if they have food downstairs but if have a drink and wait until 8:30 P.M. you can go upstairs to enjoy the lovely, white table linen, crystal and silver dining service and some very fine food. We had our first pil-pil dish and white asparagus. The fish soup was delicious. Also had a bottle of sidra (hard apple cider) native to the region. Other reviewers were there at a busy time; on a weekday evening in January, we were the only people in the room. Not much of a buzz, but the service was great. Little pricey but it is real food from a fine kitchen. Got to love the food in Spain.
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