This is one of three Milonga's in Sevilla. It was strongly recommended to me by a friend who had eaten at another location. We chose this one because it was within walking distance of my house.
The decor is tasteful, modern in whites and grays. They brought us bread and a wonderful dip of pureed eggplant and red pepper flakes. We shared an excellent salad of arugula, cherry tomatoes, and grated cheese. Then my companion had a 300 gram lomo de ternera (dark veal loin) and I had a 200 gram solomillo de ternera (dark veal tenderloin). Both came with a small Baked potato with a sour cream and dill sauce. The ternera was from Argentina. Ours were cooked to perfection (mine rare which isn't always easy to get in Spain). My companion had a cerveza and I had vino tinto (Spanish red wine). The wine list contains both Spanish and Argentinian wines. We were comfortably full so we skipped postres (desserts) and finished our meals with complementary glasses of a sweet dessert wine.
At 52€ for two it was well worth the price. It certainly is a place I intend to return to.
For tourists, it is worth noting that the location is one block from Avenida de Constitución behind the main post office and close to the Cathedral. The restaurants on Avenida de Constitución are dreadful tourist fare. But only a block away you can find excellent places like this and two others next two it.
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