If you want the best food in Sevilla, then Tribeca is a must! We had the most amazing foodie experience ever. We had a tasting menu, suggested and prepared by Pedro, the chef/owner. He prides himself on using only the freshest of ingredients, and from here in downtown Sevilla, they travel to Cadiz twice a week to buy and choose fish directly from the fishermen. We were lucky enough to witness the fish arriving and it was magnificent. The food was beautifully prepared and cooked, to perfection. It was art on a plate, and we have rarely experienced such a perfectly harmonious meal. The ambiance and service was excellent. I would go out of my way to go back to Seville just to go there again. Highly recommended!
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