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“One of our favorites during a recent trip to Spain”
Review of La Azotea

La Azotea
Ranked #41 of 2,927 Restaurants in Seville
Certificate of Excellence
Price range: $18 - $55
Cuisines: Spanish
More restaurant details
Restaurant details
Good for: Bar scene, Local cuisine, Special occasions
Dining options: Lunch, Late Night, Dinner, Breakfast, Reservations
Reviewed January 16, 2014

Outstanding restaurant. Great tapas, reasonable prices, knowledgeable and enthusiastic staff, great food and wine--one of the best places we ate during a couple of weeks in Spain.

Thank DGTIowa
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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465 - 469 of 1,770 reviews

Reviewed January 15, 2014

The best food we had during our stay in Seville. We enjoyed several tapas dishes - all were very good; the tenderloin of beef probably the best I ever had. Excellent service and atmosphere. Prepare for spending some time finding it, and if you do not have a booking, you may have to wait to get a table or a chair at the bar.

Thank Stein H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 12, 2014

The food s very good and well presented, not so easy to find such a nice kitchen in Seville. The price is a bit high, anyway the quality of the food and the presentations of the plates are worth the Euros you pay. I'm not the person who looks for large quantity at low price, if you were look elsewhere. This place is for those who likes nice and special tastes on every plates, and want to try something different from the average restaurant in Seville.

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Thank MatGtt
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 9, 2014

Small and cozy place. Difficult to get a table. Very good food with excellent presentation. Great wines and desserts.

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Thank Karen_Wilson55
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 9, 2014

This place lives up to its reputation. The tapas are very creative and very tasty, the highlight for me (as resident of California where they have banned foie gras!) was a tapa featuring foie gras and a very tender cut of beef. We also had tuna belly, the rice paper triangles and some other wonderful food. The menu changes quite often, but from what we experienced, it's all good. We got there right at opening (recommended, as this place is popular) and sat at the bar and chatted with the owner, and some local patrons, enjoyed a some good wines by the glass and sampled a few sherries with dessert ( a really decadent chocolate torte with homemade gelato). All in all, a great evening.

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Thank kcole5
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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