If you are ever in Grenada, Spain make a point of visiting this restaurant. It is hard to find, so I would suggest to take a taxi there. My wife and I had the Tasting Menu with paired wines for 52 euros each (A Bargain). We were not disappointed. We started with a gaspacho, 2nd course Foie Gras, 3rd course Smoked Octopus over Ravioli, 4th course Bacalao (Cod), 5th course Medallion of Iberico Pork, dessert was a cool creamy summer pudding with a crisp tulle. Espresso and churros to finish.
We loved our whole experience at Damasqueros. The ambiance, the service, the food quality, taste and presentation were all superior. My wife and I are both chefs and we know good food when we taste it. This restaurant deserves your patronage!
The husband and wife team, who own this restaurant are very kind and caring people and it shows in the food with great attention to detail. At the end of the night, we were asked if we would like to see the kitchen...it was absolutely spotless! Chef Lola Marin and her husband have a great passion that you need to experience!
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