ok, our travel agent arranged for us to have the best table, but there are many. this is a completely uninterrupted view of the Alhambra. we started just after 900 pm. the sun was setting and the view started at the snow capped mountains of the Sierra Nevada and came to the Alhambra. then as it got dark the whole complex was lit. we shared a salmon carpaccio then Susan had the fillet of bass with a tagliatelle . I had the slow cooked " bulls tail" in a red wine sauce. these were just great dishes. the salmon carpaccio was a little bland, I think it had been too chilled ie frozen. we finished with a share plate of local cheeses. the blue and the goats were excellent. the white wine list was a bit limited so we had a coda fax Albariño. but I had the house rijoja with my ox tail. if you want a really romantic, out of this world evening, go here and get the front middle table for two..
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