We came in as the kitchen was closing (everything else was also closing) and were plesently surprised as a very hospitable waitress welcomed is and let as order at the last minute. The bar is small and cozy with only a few tables outdoors. The menu is very fitting, with a small selection of quality fresh made tapas. We loved the food, especially the mini burgers and the fried aubergines. The patatas bravas were perfect. Moist in the center, warm and crisp.
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