We unknowingly arrived here early (around 7:30 p.m.) and, when we saw the place was empty, we feared the worst as to the quality of the food. However, our worries were in vain, because the tapas were amazing. Since we were a little early, we started out with an assortment of cold tapas - the creamed chicken in puff pastries were extremely good.
Around 8:00, the hot tapas started coming out. Fish, beef, chicken, all creatively seasoned and nicely presented on trays that were carried from table to table by the waiters. By 9:00 p.m., we were still there, and the place was hopping. We ended up having around 8-10 tapas each, which surprisingly were quite filling.
You can spend a good part of an evening grazing, as we did, or just stop by for a quick snack and a glass of wine, as the girls who were at the table next to ours did. All in all, a very fun, and tasty, evening in Marbella.
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