Like this wonderful place needs another review. Just a "Thank You" to all the reviewers before that made me want to go here when we were in Malaga. It was an overall great experience. Yes, the place is packed and cramped quarters, but that all adds to the fun. Almost everything we ordered was beyond delicious. The braised pork dish was melt in your mouth unbelievable, and the blood pudding amazing. The tempura gambas were just okay, though. Wonderful flan as well!
I can't believe that we had 8 tapas, of this caliber, and a bottle of Spanish red for under 50 euros. We did have a slight problem because we had reserved through The Fork, but I had the printout of the reservation and the owner did seat us. We saw many tables turned away with no reservations, so it is important to have them.
This is a must visit place for us when in Malaga. We will be there again in June and can't wait to eat at Cervantes!
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