I stopped in at this restaurant after spotting it on Yelp as a French restaurant. It is a pizza restaurant. Maybe the pizza combines French and German notions of what pizza is, but there were no French signs, words, or other indications that the restaurant is French. I ordered the Feuriger (jalepeno, salami, onion, cheese, olives, and more) for 6 euros. The rectangular pizza was served on a good-sized cutting board and was delicious. The crust was very thin, almost like a light cracker. The choice of ingredients worked very well together, and the white wine I drank complimented the lightness of the meal.
I would go back, and I recommend this place.
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