I like absolutely everything about this restaurant. It's a small, quiet, classy place, with great service and unbelievably good food. The curried monk fish and the pfeffersteak are the two best entrees I've ever put in my mouth! Everything I've tried there has been first class--the sauces are phenomenal. And it's moderately priced. I'm an international pilot who's lived all over the world, and I'm a foodie, so I've tried thousands of restaurants. This is unquestionably the best I've visited (again and again).
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.