Busy German-style restaurant located in downtown Bonn not far from the Rhein. I am a Mediterranean guy, and what I had here is possibly the most distant food you may find in Europe from the southern taste: broiled beef covered with a thick, sweet, dark red sauce and almonds, and Rheinische sauerkraut (sour red cabbage). However it was an interesting experience. Kölsch beer was refreshing as always.
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