This is probably the best Japanese restaurant I ever visited in Europe and the meal was marvellous. All the courses were fantastic and were presented in a very attractive way. The sashimi and sushi courses in the classic menu had great variety and extremely fresh. The Kobe beef I tried was cooked to perfection and a unique culinary experience. The staff were also lovely and helped us really enjoy the dinner. As expected, the courses are a bit pricey for a restaurant of this sort, but it was well worth it.
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