One word - delicious. Outstanding food and service. Super cute, quaint restaurant. Our group of three had delicious bruchetta as an appetizer followed by a pizza salami, vegetarian pizza (onions, eggplant, and zucchini), and spinach ricotta tortellini in a creamy tomato sauce - all outstanding. The pizzas were close to the best we've ever tasted. The prices are reasonable (total of 50 Euro for the three - with beer, wine, and desserts). The kitchen (what we were able to see) was extremely clean and each dish is made to order. The homemade tiramisu is the best we've ever had. The restaurant features wines from local wineries (Rheingau) - Weingut Berg, Weingut Udo Ott, and Weingut Schneider. Also - a selection of wines from Italy. We'll definitely be back.