After reading the reviews we weren't sure if we would get a table as the minute we walked in the restaurant was bustling. There were already a few people sitting at the bar waiting on tables. But luck would have it we got a table near the window to people watch the world going by outside. The waitress Sindy was fantastic, good fun and extremely efficient and very obviously good at her job. The menu had lots to choose from but being a good steak house both myself and my fiancé went for steaks - Mr Rumpsteak and the fillet mignon. All steaks come with a salad starter, I opted for the garlic sauce on this and it was delicious. Perfect portion for a starter. We also got a bottle of the Chilean sauv blanc which was easy to drink and not too expensive at €20 for the bottle. You get a baked potatoes with the main meal but I swapped this for fries and went halves with himself. The fillet was for me and I ordered it med/well. It was absolutely perfect. And absolutely delicious. We didn't get any extra sauces and you don't need them. The steaks speak for themselves. The baked potato comes with a sour cream and chopped chives on top and it was yum. The fries were skinny and the portion was perfect. A young girl came in with her parents who was wheelchair bound. I was very impressed with all the staff who went out of their way to help the girl and her parents and made them very comfortable. We didn't have desert as neither of us could fit any more food in. I would definitely eat here again and would definitely recommend it. The toilets were spotless and smelled like peach schnapps.
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