I do not place places where there is no menu and no pricelist. I had an impression that they judge you by your appearance and the size of your wallet. Presenting fresh fish on the plates and letting them stay there for another couple of hours gives you an impression that not everything is really fresh when it is being served. I also assume that the price is a bit too high for a place that is a bit fusty and old-fashioned. I like coming back to places I used to visit, but not necesairly to Don Camillo
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