I've been craving Eggs Benedict, and I saw that Eiffel offered some on their menu. I was pleasantly surprised by how good it was- crispy bacon, soft, poached eggs, thick, white toast, and creamy Hollandaise sauce. They were amazing.
My husband got an Italian breakfast plate with Parma ham, buffalo mozzarella, pesto, bread, etc., which was also very good. Everything also came out quickly, but then again, we were there just before 3 pm on a Sunday... probably an ideal to come, after the brunch rush ended.
I really liked their breakfast menu, and am curious to go back for dinner. Prices were reasonable, too, considering the quality of the food.
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