Arrived to a half-full restaurant with the air of fat and cooking smells from the kitchen. As a result of which my clothes stank afterwards. Received by a surly waiter. Despite a table reservation, we had to wait 20 minutes for it?!? Entrée was promising, but my main was disappointing. Loud, with unnecessary background music. We all couldn't believe why the place is popular. Perhaps we picked a bad night? Hopefully.
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