I love the idea of a restaurant based just on potato dishes! The Schupfnedeln (potato noodles with sauerkraut and bacon was delicious, as was the au gratin casserole we tried (was sort of like a lasagna but with potato slices, ground meat and marinara). I loved the feel of the place - it was very welcoming and like going to grandma's house. The staff was really nice and they did have an English menu. The prices were really reasonable - I would highly recommend giving this place a try!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.