We ate here twice for dinner as part of a group. The food quality was very good, and above what I have come to expect from tourist restaurants. Nothing spectacular, but very competent and tasty fare. The decor is nice, what one might expect in this town, and all was clean and in good order. The staff was friendly, and I would rate this restaurant as tourist friendly. Where this restaurant is clearly outstanding is its wine offerings. The owner is a vinter and stocks a fine selection of Franconian wines. I found his own brand to be superior in every way.
This resataurant handles large bus tour groups as well as walk in customers so beware that at certain times it can be extremely busy, with most tables reserved or taken. Eat early to avoid the crush. While we were there two bus loads of Japanese tourists arrived. The staff didnt miss a beat and our service wasnt affected. Clearly well trained and experienced.
I can recommend this restaurant for good solid Franconian fare. Mid scale, not overly expensive, but also tasty and well presented.
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