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Description: The restaurant ‘Zirbelstube’ has been well known for more than 20 years to offer greatest hospitality, a cozy atmosphere and a Michelin star cuisine.
Original wood panelled walls harmoniously combined with a large selection of modern art create a warm and comfortable dining room, one of the most beautiful ones in Stuttgart.
The restaurant offers a total of 45 seats with an additional 35 on the patio terrace during warmer months offering a spectacular view into the beautiful ‘Schlossgarten’ park.
We are excited to welcome Denis Feix as the new Culinary Director and Head Chef to the Althoff Hotel am Schlossgarten as of January 2017. Being one of the highest decorated chefs in Germany, his passionate culinary style is strongly aligned with what Mother Nature has to offer during each season.
A flavorful and exciting, new and creative cuisine – this is what we present to our guests. The main focus is always placed on products of the highest quality. We prefer locally grown herbs and plants as well as meat from animals raised and bred in the Swabian region. With exceptional ideas, new innovative preparation techniques, home-made spice blends and our very own creative style, we are combining the most diverse ingredients and textures to create light and fresh dishes.
Enjoy an unforgettable evening in Stuttgart’s most renowned restaurant – we are looking forward to your visit.