Classical Italian cuisine in the middle of Germany. The locals go for pizza. The visitors go for the real thing. Superb service run by the Italian owner himself, ensure that the kitchen and the service are run properly. Very fresh ingredients ( eg: fish trucked from Genoa, just arrived ), and attention to execute the classical recipes, deliver very good classical Italian meals. The wine list is simple ( it could be improved ), but it has very good value wines. A place to come back.
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