We found this lovely gem one street off the tourist traps lining Rue Saint-Jeune. Following our rules - if it's empty, keep walking; if it's full of Americans, run; if it's full of locals, worth the wait - we were more than satisfied with quality of food, service and decorum. Cannot go wrong with the three-course dinner menus (24E, 32E); warm, hearty, home-style meals with hosts Pierre and Odile
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